In the afternoon professional crew arrived at time so we left to have a short leg in Front of Helsinki. We transferred the yacht via Santahamina drawridge to the open sea where we set the sails.
The weather was improving all the time so we got fair winds and a lot of sunshine. We also enjoyed the home-made salted salmon(Delicious!) spiced with Gin and special Carrot-Carelian-Pies topped with mushroom-salad (what an excellent composition).
Around seven o'clock we ended the sailing in Särkkä and continued for a while with a sip of white in the Mattolaituri-restaurant in Helsinki Kaivopuisto.
No comments:
Post a Comment